Chunky Avocado Salsa

Ingredients:

• 2 cloves garlic, minced

• 3 medium scallions with 2” green, thinly sliced (1/2 cup)

• 1 stalk celery, chopped

• ½ cup diced red bell pepper

• ½ cup diced jicama

• 1 (or 2) serrano pepper, chopped (to taste)

• 1 ripe large Hass avocado, diced

• Juice of one lime

• 1 (14 ½ ounce can) Mexican stewed tomatoes, diced

• ½ cup fresh or frozen white corn

• ¼ cup chopped fresh cilantro

• Hot pepper sauce, to taste

How to Make? View the Source on Yahoo! Green Here!