Ingredients
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1 tablespoon butter
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3/4 cup almonds, blanched and slivered
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1 pound spinach, rinsed and torn into bite-size pieces
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1 cup dried cranberries
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2 tablespoons toasted sesame seeds
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1 tablespoon poppy seeds
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1/2 cup white sugar
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2 teaspoons minced onion
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1/4 teaspoon paprika
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1/4 cup white wine vinegar
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1/4 cup cider vinegar
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1/2 cup vegetable oil
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