Vegetarian and Vegan Recipes Collections!
Ingredients:
2 Dozen Fiddlehead Ferns
4 Tablespoons Unsalted Butter
1/2 Lemon - Juice and Grated Zest
1 Teaspoon Sea Salt
Freshly Ground Pepper
How to Make? View the Source on Tablespoon.com Here!
Trade that BUTTER for a vegan replacement, and you have a healthier, earth-healthier dish!
Try using olive oil instead of butter and don't forget to put some crispy sauteed garlic on top for an Asian touch :)
Trade that BUTTER for a vegan replacement, and you have a healthier, earth-healthier dish!
ReplyDeleteTry using olive oil instead of butter and don't forget to put some crispy sauteed garlic on top for an Asian touch :)
ReplyDelete